The Historical Geography Quiz

Test your knowledge of past landscapes and civilizations!

TAKE THE QUIZ!

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Eating your way around the Faroe Islands

Unveiling the Faroe Islands isn’t just about experiencing landscapes and traditions, but also embarking on an unparalleled culinary journey. From savouring coastal cuisine to indulging in Michelin-starred excellence, this Nordic archipelago invites food enthusiasts on a unique gastronomic adventure. The Faroese restaurant culture has changed drastically within the last decade, not in the least because of a few brilliant and innovative Faroese chefs, initially led by the celebrated Leif Sørensen and more recently by the chef at 2-star Michelin-star restaurant KOKS, Poul Andrias Ziska. Not only has it become commonplace for Faroe Islanders to eat at restaurants, but they have also started to accept that traditional Faroese food is suitable for fine dining. So read ahead and get those tastebuds tingling!

Fermented Flavours

“Raest” means fermented in Faroese. Unlike the wet fermenting process for yogurt and pickled herring, the Faroes’ salty, brisk air creates ideal conditions for air-drying meat and fish, a process done in hjallur, food-drying sheds scattered across the islands.

Images by @raestrestaurant

Raest: In May 2016, the Faroe Islands saw the opening of what might be the world’s first “fermented” restaurant: Raest, entirely dedicated to traditional Faroese fermented foods. The restaurant itself is in Tórshavn, in a creaky 400-year-old house with a bright blue door. The narrow dining room’s floors, walls and ceilings are built of salvaged driftwood. Communal tables seat 27 and are made from the reclaimed Douglas pine of an old schooner’s mast. A Delft stove once fueled by blubber oil sits in the corner. The menu includes cold fermented lamb soup with turnips, fermented cod and fermented lamb intestines, fermented colon on sauerkraut, Rhubarb porridge with cream of burned rosemary, and for dessert, waffle, jam, and milk. This dining experience may not be for everyone but if you’re a budding foodie like myself then it’s definitely worth it!

Coastal Cuisine

The Faroe Islands’ location in the North Atlantic Ocean means that seafood takes center stage. As you journey along the dramatic coastline make sure to look out for one of the many delicious seafood restaurants and enjoy the freshest catches prepared with an artisanal touch.

Barbara fish house: Tucked between turf-roofed houses in the historical part of Tórshavn is Barbara fish house. Boasting the world’s freshest seafood, it has a fantastic tasting menu, consisting of locally-caught Faroese seafood such as horse mussels and smoked salmon, fresh scallops, and Bouillabaise poured from a teapot. If you want to try true Faroese seafood, Barbara is definitely the place to go!

Michelin-Star Magic

Elevating your dining escapade, the Faroe Islands showcase Michelin-starred gems hidden amidst their pristine landscapes.

Images by @youngmeerim & @rannvajoensen

Koks: Elevating your dining escapade, the Faroe Islands showcase Michelin-starred gems hidden amidst their pristine landscapes. Koks, located within a 17th-century farmhouse, seamlessly blends culinary creativity with local treasures like foraged ingredients and ocean catches. Immerse yourself in Koks’ innovative tasting menus that translate nature’s bounty into unforgettable culinary experiences. KOKS was awarded two Michelin stars in February 2019 and again in February 2020 when KOKS was also rewarded with a sustainable emblem by the Michelin Guide. KOKS maintained its position as the leading restaurant in the Faroe Islands when it was awarded two stars once again in September 2021.

Farm-to-Table Reverie

Venture into the lush hills and unlock the secret behind the Faroe Islands’ farm-to-table movement. With its isolated location and unique climate, the Faroe Islands have a distinct range of ingredients, including seafood, lamb, and wild herbs. This movement focuses on promoting sustainability, supporting local farmers and producers, and preserving traditional culinary practices. Restaurants and chefs in the Faroe Islands often collaborate closely with local farmers, fishermen, and foragers to obtain the freshest ingredients available. 

Images by @aarstova.restaurant

Áarstova: A well-known and much-loved restaurant located in the capital. Áarstova is renowned for offering traditional Faroese cuisine with a focus on local Faroese produce that graces your plate with an emphasis on locally sourced ingredients. The restaurant is often praised for its cosy and authentic atmosphere which adds to the dining experience. Popular dishes you will find on the menu include seafood, lamb and various preparations of locally sourced ingredients. Try the “Spík ogn Grønari,” a savory dish marrying bacon and greens, that encapsulates the spirit of the land in every bite.

Heimablídni

One of the most enjoyable aspects of travelling is tasting the local food. More and more people in the Faroese are offering ‘heimablídni‘, translated as ‘home hospitality’, where they invite people into their own homes for dinner and a chance to get to know the locals.

Images by @klarajohannesen

Durita and Fróði: Durita and Fróði serve an exciting menu with the special taste of fermented food, which is called ræst in Faroese. Traditional dishes with a milder taste are also on the menu. The couple, who live in the capital, Tórshavn, are happy to serve dinner in their authentic Faroese home with a beautiful view. You will taste 10-12 different Faroese specialities, prepared by Durita and Fróði all while learning more about the Faroese way of life.

Anna and Óli: This underground restaurant offers you the opportunity to sample new food, often dissimilar to the food usually served in restaurants, in a personal environment that will give you a proper taste of Faroese culture. Anna and Óli serve a 5-course meal, including homemade bread with sausage (Anna’s grandmother’s recipe), homemade rhubarb juice, and lamb – raised on their own farm – as the main course. I was lucky enough to try some of the homemade rhubarb juice on my last visit and it absolutely deliscious!

Faroese Dessert Delights

Your culinary voyage is incomplete without indulging in Faroe Islands’ sweet treasures. Relish “kaldskel,” a dessert soup concocted from dried fruit and vanilla sauce, or surrender to the allure of “Tunnbrødsrull,” a rolled dessert laden with cream and jam. Each dessert is a blend of tradition and innovation, culminating your journey with a sweet touch.

Images by @fiskastykkid

Café Fríða: Head to the picturesque town of Klaksvík and visit Café Fríða, a cosy great cafe if you’re looking for delicious coffee and tempting treats in a relaxing environment! The café is named after the first ship built by the Faroese people. It was pioneer Nólsoyar Páll that had Royndin Fríða built, 250 years ago, Royndin Fríða was built illegally and in hiding. Today it is recognised to have had great significance for the Faroese people.

Fiskastykkið: Located by the historical fish drying area in the village of Sandavágur, Cafe Fiskastykkið really has something for everyone. Fish, greens, homebaked bread, and the most mouthwatering pastries are on a constantly changing menu so you’ll be spoilt for choice! Don’t miss out on the rhubarb tart, it was one of the tastiest things I’ve ever had!

Paname Café: Located in the historical grass-roofed building in Vaglið square by the Parliament, you will find the Parisian-inspired Paname Café which effortlessly combines French interior and décor with informal Faroese hospitality and a real sense of history. This family-run café offers homemade pastries and bread, organic coffee and tea as well as some great French wines to sample over your platter of charcuterie. The perfect place to start your day with a homemade bun with cheese and rhubarb jam or to round off a long day with a good local beer.

Craft Beer Takes Center Stage

The craft beer scene in the Faroe Islands has seen significant growth and innovation in recent years. While it might not be as established as in some larger countries, the Faroe Islands have made impressive strides in creating a diverse range of craft beers that reflect the local culture and natural surroundings. 

Mikkeller Tórshavn: Located in a 500-year-old wooden house, Mikkeller Tórshavn is a haven for beer enthusiasts. This establishment, a branch of the renowned Mikkeller Brewery, offers an extensive selection of craft beers from around the world. Whether you’re a hophead seeking an IPA or curious about innovative brews, Mikkeller’s diverse offerings are sure to tantalize your taste buds. The relaxed atmosphere and friendly staff make it a perfect spot to savor your favorite brew or discover new flavors

OY Brewing: OY is a newcomer to the craft beer scene however this microbrewery definitely packs a punch! Excellent atmosphere, delicious food, and dangerously smooth drinks! I had the Rhubarb (there’s a running theme here) and pear cider which was amazing! The location is a little out of Tórshavn, however, it’s still easily accessible on foot.

So there you go! Who knew such a small island could be home to so many amazing eateries! I’m going to end this food tour here as my stomach is rumbling but if any of these places have piqued your interest then check out our brand new 4-Night Faroe Island Experience and come taste for yourself!

Written by Lucy Kaufmann

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from Untravelled Paths https://blog.untravelledpaths.com/blog/eating-your-way-around-the-faroe-islands/

What To Do In Transylvania This Winter

As winter paints the landscape with its icy touch, Transylvania emerges as a captivating destination that promises an enchanting experience unlike any other. With its historic charm, breathtaking landscapes, and a touch of folklore, this Romanian region transforms into a winter wonderland that beckons travellers to explore its unique offerings. From festive Christmas markets and a hotel made entirely of ice to thrilling skiing adventures and grey wolf trekking, Transylvania offers an array of activities that are bound to make your winter getaway unforgettable! So read ahead and be prepared to be inspired.

Festive Christmas Markets

When winter blankets the region in snow, Transylvania’s towns and cities come alive with the vibrant festivities of Christmas markets. immerse yourself in the holiday spirit with the aroma of freshly baked treats, the glow of twinkling lights, and the joyous sounds of carolers creating an atmosphere straight out of a fairy tale. Marvel at the bright lights in Bucharest, warm up with mulled wine as you enjoy the Christmas market in Sibiu or skate around the ice rink in the central square, and definitely don’t miss out on Brasov’s spectacular Christmas tree! Dressed in beautiful bright lights combined with the colourful, old Saxon buildings that surround makes it arguably the prettiest of all the markets. Why not join us on our festive 3-Night Transylvania Christmas Market Experience and save £40pp on selected dates throughout December!

Sleep in a hotel made entirely of ice

For adventurous souls seeking an unparalleled experience, the Ice Hotel at Balea Lake is a must-visit! Nestled high in the Carpathian Mountains, this hotel is redesigned each winter so every single room is individual and boasts unique snow sculptures fitting the yearly theme. Enjoy warm bedding and a professional sleeping bag for a surprisingly cosy night’s sleep! Indulge in a delicious 4-course candle-lit dinner where you’ll dine at an ice table, sitting on an ice chair under the beautiful, colourful lights of the Ice Hotel’s restaurant. From its intricately carved ice sculptures to its frosty rooms adorned with warm blankets, spending a night here is a one-of-a-kind adventure that will surely leave you with lasting memories. We’ve just released the 23/24 Winter dates for our 4-Night Ice Hotel Experience and dates are filling up fast so book now to avoid disappointment!

Husky sledding in the mountains

Husky sledding in Transylvania adds another layer of excitement to your winter adventure. Imagine gliding through snow-covered landscapes while being guided by energetic and friendly huskies. The rhythmic sound of paws against the snow, the crisp winter air, and the stunning scenery create an immersive experience that’s both exhilarating and serene. After a short introduction with the excitable pups, you’ll have the opportunity to sled yourself. Feel the wind rush past you as you’re pulled by your team of huskies pulls you through the snow. So whether you’re a dog lover or simply seeking a unique way to explore the region, husky sledding offers an exhilarating and surreal experience you’ll never forget! Join us on our 4-Night Transylvania Husky Experience and absorb some of Romania’s most picturesque medieval towns and enjoy an epic dog sledding experience in the heart of Transylvania. 

Skiing in the Carpathian Mountains

The Carpathian Mountains provide an excellent backdrop for winter sports enthusiasts. Whether you’re a novice or an experienced skier, the slopes of Transylvania offer a range of options for every skill level. Poiana Brasov and Straja are popular ski resorts where you can hit the slopes, take in breathtaking panoramic views, and indulge in après-ski relaxation.

Grey Wolf Trekking through the forest

 For a truly unique and thrilling experience, consider embarking on a grey wolf trekking expedition. The Carpathian Mountains are home to a diverse range of wildlife, including the elusive grey wolf. Accompanied by experienced guides, you can explore their habitat, learn about their behavior, and witness these majestic creatures in their natural environment. Animal enthusiasts absolutely love our 4-Night Grey Wolf Experience, where we start off in the charming Saxon town of Brasov before venturing deep into the forests of Transylvania in search of the elusive wolf. Using a basic, but cozy, wooden cabin as your base, you will explore the great outdoors, tracking the great Grey Wolf. You will have plenty of chances of spotting it during the experience, so be patient! You will also have the opportunity to opt for visits to the Libearty Bear Sanctuary and Bran Castle if your flight is late enough in the day.

The Ultimate Winter Getaway

For the ultimate getaway this winter we have the adventure-packed 7-Night Winter Transylvania Experience that combines husky sledding, a night in the Ice Hotel, a visit to Dracula’s Castle and the Libearty Bear Sanctuary and so much more! This week-long whirlwind adventure will leave you with a full heart and those pesky winter blues at bay… Just what the doctor ordered!

For any questions or queries about the experiences mentioned above, don’t hesitate to get in touch at info@untravelledpaths.com!

Written by Lucy Kaufmann

The post What To Do In Transylvania This Winter appeared first on Untravelled Paths.

from Untravelled Paths https://blog.untravelledpaths.com/blog/what-to-do-in-romania-this-winter/

Divers Free Giant Oceanic Manta-Ray from Tangled Nets in Maldives

A video was taken by Swiss holiday-makers at a dive site near Holiday Inn Resort Kandooma Maldives experienced a once-in-a-lifetime occurrence when they witnessed a Giant Oceanic Manta-Ray being cut free from ghost nets by their dive instructor and the resorts General Manager who was taking a leisure dive with the guests. Estimated to be 4m in size the Giant Oceanic Manta-Ray approached the divers as they were about to take their safety stop at 15 meters following a deep dive, as if asking for help.

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from Untravelled Paths https://blog.untravelledpaths.com/blog/divers-free-giant-oceanic-manta-ray-from-tangled-nets-in-maldives/

Mesmerising Madagascar

This video by @cityscape_discovery overlooking the Baobab trees in Madagascar is so beautiful it doesn’t even look real! 

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from Untravelled Paths https://blog.untravelledpaths.com/blog/mesmerising-madagascar/

Maximising Short Getaways: Making the Most of Weekend Escapes

In today’s fast-paced world, taking a break doesn’t always mean a long vacation. Short getaways, such as weekend trips, can provide a refreshing change of scenery and help you recharge without requiring extensive time off. With the right planning and mindset, you can make the most of these brief escapes. In this blog post, we’ll explore strategies to maximise your short getaways and create memorable experiences.

Choose Proximity

This is probably the most obvious point, but selecting a destination that is either a comfortable drive or a short flight away is a major consideration when making the most of a short break! Look for charming towns, coastal getaways, or nearby cities that you’ve been curious about. We actually have a great selection of 3 and 4-night mini-break destinations with flight times ranging from 2-4 hours, making them the perfect choice for someone on limited time!

Plan Ahead

When I was younger with no real responsibilities my favourite thing in the world was to arrive at a new destination with no real plan and just see where life takes me… However, nowadays I don’t have the luxury of all that free time so when I am visiting a new place I love to research and plan as much as possible to make the most out of my time there! Creating a detailed itinerary, breaking down your days into morning, afternoon, and evening activities is a great way of making sure you get to experience everything the destination has to offer. Since your time is limited, knowing what you want to do each moment ensures you make the most of every hour.

Travel Light

Ditch the large check-in bags! Unless I am going away for a long period of time, I always stick to my trusty hand luggage. Packing only the essentials and focusing on mix-and-match outfits will not only save you space but also precious travel time. This lessens the hassle of checking in luggage, allowing you to breeze through airports and maximise your on-the-ground experiences. You’ll be surprised just how much you can fit into a hand luggage bag!

Prioritise Activities

Research and list down attractions and activities that resonate with you the most. These are the experiences you wouldn’t want to miss during your limited stay. Prioritising helps you focus on what truly matters to you. For me, when visiting a new city I have four things I make sure I do every time: Visit a landmark, find a beautiful vista of the city, scoop out a cool restaurant/bar/cafe, and check out either a gallery or museum.

Consider Off-Peak Travel

If you have the luxury of a flexible always opt for weekdays or shoulder seasons to avoid the tourist rush. Not only will you enjoy shorter lines and less crowded attractions, but you’ll also find that accommodations and activities are often more affordable.

Book Strategic Accommodations

Choose accommodations that are centrally located or near major transportation hubs. Being in the heart of the action minimises travel time, allowing you to jump straight into exploration. When selecting accommodation for our mini break experiences, we always look for the most central locations making it easier for our guests to get out and explore.

Mini breaks are tailor-made for those who have limited time but a strong desire to explore. They’re an opportunity to escape the daily routine without needing to take lengthy vacations. Whether it’s a quick weekend escape or a short midweek break, these trips are ideal for people with busy schedules, allowing them to experience new places and cultures without major disruptions to their routines. By following the strategies mentioned above, you can ensure that every minute of your mini break getaway is optimised for adventure, relaxation, and memorable experiences. You can check out all our amazing mini-trips here! For any other questions or queries, you can reach us at info@untravelledpaths.com.

Written by Lucy Kaufmann

The post Maximising Short Getaways: Making the Most of Weekend Escapes appeared first on Untravelled Paths.

from Untravelled Paths https://blog.untravelledpaths.com/blog/maximising-short-getaways-making-the-most-of-weekend-escapes/

The Really Hard Romania Quiz!

Click the proper Romania county as soon as its name comes up. The faster, the better!

TAKE THE QUIZ!

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